Corned Beef Egg Fried Rice
Corned Beef Egg Fried Rice

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, corned beef egg fried rice. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Corned Beef Egg Fried Rice is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Corned Beef Egg Fried Rice is something that I’ve loved my whole life. They’re fine and they look fantastic.

I made Corned Beef fried Rice with Egg for breakfast a few days ago. Leftover white rice was used along with a cup of corned beef (from the can). Since only a cup was used, I had extra corned beef, which I made into corned beef and potato casserole. I remembered that I had a flower-shaped egg mold.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook corned beef egg fried rice using 11 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Corned Beef Egg Fried Rice:
  1. Make ready Oil
  2. Get Garlic (Cloves)
  3. Take Onion
  4. Get Big Can of Corned Beef
  5. Prepare Eggs
  6. Prepare Bowls of Rice
  7. Make ready Oyster Sauce (Sachet)
  8. Take salt
  9. Make ready pepper
  10. Prepare sugar
  11. Take chilli powder

Cook two eggs sunny side up. Serve corned beef with fried rice and egg while warm, garnish with tomatoes if desired. SHARE: Great recipe for Corned Beef Egg Fried Rice. I came up with this recipe when I cooked in our school as our dish in our Recipe Book.

Steps to make Corned Beef Egg Fried Rice:
  1. First, sauté the garlic and onions.
  2. Add the 1 big can of Corned Beef. Mix for 2 minutes.
  3. Add the 2 eggs directly into the pan. Then mix until the egg's well cooked.
  4. Transfer the corned beef on to a plate, then set aside.
  5. Next is the rice. Sauté the garlic until it's golden brown.
  6. Then add the 2 bowls of cooked rice. Mix well, and sprinkle some of the seasonings above.
  7. Add the oyster sauce then mix it again until it's well combined.
  8. Pour the corned beef we cooked a while ago onto the rice, and mix again.
  9. Finish it by topping with the seasonings and a scrambled egg(optional). And we're done!
  10. Serve while hot.

SHARE: Great recipe for Corned Beef Egg Fried Rice. I came up with this recipe when I cooked in our school as our dish in our Recipe Book. The Basil Leaves container there is the seasonings in the Ingredients below. I mixed it all together to put them all together at once. I made Corned Beef fried Rice with Egg for breakfast a few days ago.

So that’s going to wrap this up for this exceptional food corned beef egg fried rice recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!