Chicken Cendawan Egg Noodle Soup
Chicken Cendawan Egg Noodle Soup

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken cendawan egg noodle soup. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Chicken Cendawan Egg Noodle Soup is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Chicken Cendawan Egg Noodle Soup is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken cendawan egg noodle soup using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken Cendawan Egg Noodle Soup:
  1. Take 2 medium Chicken thigh part
  2. Prepare 3 tbsp Pickles
  3. Take 1 pinch salt
  4. Make ready 4 oz Cendawan(cheesy mushroom soup) powder
  5. Take 3 round egg noodle
  6. Prepare 1 tsp basil dried leaves
  7. Take 1 box of crouton
  8. Take 4 cup Hot water

Ingredients of Chicken Cendawan Egg Noodle Soup. Here is how you achieve it. Ingredients of Chicken Cendawan Egg Noodle Soup. Chicken Cendawan Egg Noodle Soup - This recipe is best for when you have no idea what to cook.

Steps to make Chicken Cendawan Egg Noodle Soup:
  1. Marinate chicken with 1 pinch of salt and pickles.
  2. Dissolve cendawan powder in a hot water.
  3. Heat dissolved cedawan in a casserole and let it boil.
  4. Add the chicken. Wait until chicken is tender.
  5. Add egg noodle. Let it boil for 2mins.
  6. Serve in a bowl, sprinkle some basil leaves and put some crouton.

Ingredients of Chicken Cendawan Egg Noodle Soup. Chicken Cendawan Egg Noodle Soup - This recipe is best for when you have no idea what to cook. Here is how you achieve it. Ingredients of Chicken Cendawan Egg Noodle Soup. Dissolve cendawan powder in a hot water.

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