Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, bbq buffalo chicken soup. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
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BBQ Buffalo Chicken Soup is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. BBQ Buffalo Chicken Soup is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook bbq buffalo chicken soup using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make BBQ Buffalo Chicken Soup:
- Make ready 1 Cooked Rotisserie Chicken
- Prepare 1 can Family Size - Cream of Chicken Soup
- Get 6 cup Milk
- Take 1/2 cup Hot Sauce
- Make ready 1 cup BBQ Sauce
- Get 1 12 oz. bag of Medium Egg Noodles (optional)
- Take 8 oz Sour Cream
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Steps to make BBQ Buffalo Chicken Soup:
- Boil egg noodles.
- Remove meat from chicken.
- Mix milk, chicken, soups, and sauces in a large pot and bring to a simmer.
- Add sour cream and stir until completely dissolved.
- Strain egg noodles and add to the soup, then serve.
Remove the chicken from the pot, and set it aside to cool slightly. Shred the meat, using two forks. Whisk the Buffalo sauce, cream cheese, and white American cheese into the soup until melted and thoroughly combined. Place the chicken pieces in a large soup pot and add the minced garlic and spices. Pour chicken broth and barbecue sauce over the top.
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