Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, baked ziti. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Try RICOTTA CHEESE instead of sour cream and skip the provolone for a real Italian version of Baked Ziti. Mix an egg into a pound of ricotta to make it nice and creamy, and toss with the ziti. Layer sauce first (so you don't need to butter the pan), then ziti/cheese, mozzarella, sprinkle with parm and a little dried oregano or basil, then. Cook the ziti until not quite al dente.
Baked Ziti is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Baked Ziti is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook baked ziti using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Baked Ziti:
- Prepare 1 jar spaghetti sauce.
- Make ready 1/2 lb ground lamb
- Make ready 1/2 lb ground turkey
- Prepare 2 cup Shredded cheese
- Take 1 cup Monterey Jack cheese
- Make ready 1 box noodles
Cook ziti according to package directions; drain; set aside. Mix cooked sausage and pasta in with ricotta mixture. Top with the rest of the sauce and mozarella cheese. It's a lot like a classic lasagna casserole, but easier to make and without lots of layers or broken noodles.
Steps to make Baked Ziti:
- Heat oil and brown ground meat…we prefer turkey
- Season meat while it browns.
- Boil noodles in salt water.
- Mix in separate bowl meat and cheese and ssuce.
- Add noodles and enjoy!
Top with the rest of the sauce and mozarella cheese. It's a lot like a classic lasagna casserole, but easier to make and without lots of layers or broken noodles. It makes for a perfect midweek or weekend meal, or a hot dish to bring to a potluck. Make extra and freeze for later. Baked ziti can become dry for several reasons.
So that is going to wrap it up for this exceptional food baked ziti recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
