Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, thai style fried noodles. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Thai style fried noodles is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Thai style fried noodles is something that I have loved my entire life. They are fine and they look wonderful.
Asian cuisine is known for its stir-fry dishes, and Thai food is no exception. These stir-fried noodles have a flavorful stir-fry sauce that can be made vegetarian or vegan by substituting some of the ingredients. Ingredients of Thai style fried noodles You need of Pad Thai seasoning ingredients. This scrumptious noodle recipe 'Pad Thai Gai' is the real deal - a version of famous Pad Thai (only easier!) direct from Thailand.
To begin with this particular recipe, we have to prepare a few ingredients. You can have thai style fried noodles using 19 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Thai style fried noodles:
- Get Pad Thai seasoning ingredients
- Get .fish sauce 3 tbs
- Prepare .palm sugar 3 tbs
- Prepare .tamarind 3 tbs
- Take Other ingredients
- Get .narrow rice noodles,soaked for 5 minutes 140 g
- Take .vegetable oil (3tbs. for 1 serve) 1/4 cup
- Make ready .yellow bean curd tofu,diced 1/4 cup
- Make ready .garlic,chopped 1 tbs
- Prepare .shallot,chopped 2 tbs
- Get .sweet pickled radish,chopped 2 tbs
- Make ready .dried shrimp,rinsed & deep fried 15 g
- Get .egg 2
- Prepare .bean sprouts 1 cup
- Make ready .chives,sliced 1-inch length 1/4 cup
- Take For garnishing
- Get .sliced lime,bean sprouts,banana blossom
- Prepare .roasted peanuts,roughly pounded
- Prepare .chives,sliced 4-inch length
Spicy, tangy and sweet, a very quick and easy dish with lots of flavor and textures. Thai style fried noodles step by step. In a wok, add narrow rice noodles and sprinkle some water. Stir throughly until soft and lumpy.
Steps to make Thai style fried noodles:
- In a wok, heat all seasoning sauce ingredients until boiling for 2 minutes. Leave from heat.
- In a wok, add narrow rice noodles and sprinkle some water. Stir throughly until soft and lumpy. Set aside.
- Heat 3 tbs. vegetable oil in a wok. Fry yellow bean curd until crispy.
- Add garlic,shallot,sweet pickled radish and stir until fragrant.
- Add noodles and Pad Thai seasoning. Stir fry until dry.
- Add(a little oil as optional) beaten egg. Swirl around and leave.
- Add half portion of bean sprouts and chive stir well. Spoon onto a serving plate.
- Serving recommendation: 1)Garnish with bean sprouts (remove the tails),chives,lime sliced,chillies powder,and pound roasted peanuts. 2)Banana blossom could be served.
- Note:Tamarind juice = shelled tamarind 50 g:water 3/4cup,boil for 5 minutes,sieve.
- Vocabulary: (chives = ใบกุยช่าย)(bean sprouts=ถั่วงอก)(banana blossom=หัวปลี)(shallot=หอมแดง)
In a wok, add narrow rice noodles and sprinkle some water. Stir throughly until soft and lumpy. Fry yellow bean curd until crispy. Place the Pad Thai on a platter. Sprinkle the noodles with peanuts, chili flakes, green onions, and coriander.
So that is going to wrap it up with this special food thai style fried noodles recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
